Notes from the Importer: Region: WachauGrape variety: RieslingVineyard: From multiple vineyards in DürnsteinSoil type: clay mixed with gneiss, mica schist, & loamWine-making: Spontaneously fermented in stainless steel. Elevage in steel with a...

Tasting Note: A Mosel riesling with tropical-and-stone fruit flavors that merge together seamlessly within your glass. Pale-intensity lemon in color, this wine has an aromatic, medium-plus-intensity nose of green apple, white nectarine, lychee,...

Dry Riesling Classique 2017 100% Riesling85% east side Seneca Lake 15% west side Cayuga LakeSoils: shale, gravelly loam and clay with limestoneWhole cluster pressedHarvest Dates: Oct. 15 - Nov. 4Fermented with indigenous yeastsFermented and aged in...

Beautiful notes of citrus and tropical fruits meld with a slatey minerality and slight hint of serrano spice in this dry and bright Riesling.